MEAT as a work of art

Refrigerated display cases for dry aging and showcasing meat

Enhance its character. Highlight every nuance.

Meat is a living, precious, and visually striking product.
Dry-aging it properly and presenting it with visual impact is an art that demands expertise, control, and aesthetic sensitivity.

The Meat Line is designed to meet the highest standards in the meat industry, combining advanced functionality with refined aesthetics.
Our equipment is ideal both for controlled dry-aging and for elegant meat presentation, ensuring optimal conditions for temperature, humidity, and ventilation.

Every detail is engineered to enhance the product, preserving its quality while improving shelf life – all without compromising visual impact.
Meat Line supports the product throughout its journey, transforming every display into an experience of excellence.

Designed for those who work with SUBSTANCE AND PASSION

Every element of the Meat Line collection is created to enhance the visual and qualitative features of meat, while integrating seamlessly into architectural spaces – from butcher shops and bistros to restaurants and high-end meat boutiques.

Dedicated lighting
Studiata per esaltare il colore naturale della carne, senza alterazioni artificiali.
Professional display accessories
Hooks, racks, and interior supports to ensure the best possible presentation.
Wall-mounted or freestanding versions

To suit any layout and design concept.

Modular
and customizable dimensions
Compact solutions or high-impact displays – always tailor-made, even for complex environments.
Technical design
with visual impact
Display cases that combine elegance, precision, and control – without sacrificing strength or character

Download the Meat Line brochure

All models, technical specifications, and customization options.